Dyed our own beer in honor of St. Patrick's Day |
Another fun weekend has come to an end. Unfortunately, I had to work all day Saturday but that made me appreciate what I had left of the weekend. Dave and I were going to go to a bar to get a St. Patrick's Day green beer, but decided we rather not fight the crowds. We dyed our own beers green at home and had take-out from one of our favorite restaurants in Arlington, Liberty Tavern. A relaxing movie night at home with my love was just what I needed!
Asparagus and Swiss Cheese Frittata...yummy!! |
Yummy breakfast! |
Sunday morning I went out for my long run. There is now less than 2 weeks until the Cherry Blossom 10-miler and I'm doing everything in my power to be ready for it. After my run, I decided to make this asparagus frittata from Skinny Taste. It turned out very well and was a nice treat after my long run. Sunday afternoon we met up with some friends to play Top Golf and some mini-golf. It was a fun afternoon with great company and beautiful weather!
Now it's back to the grind. Four weeks from tomorrow is the deadline and I cannot wait for it to get here! Some-sort of celebration will need to be in order...I guess my birthday will have to do! ;)